Oroshigane metal graters
The oroshigane grater, also known as oroshiki, isĀ widely used in Japanese cooking and isĀ a staple in professional kitchens. ItĀ grates more finely than typical western graters and makes short work of garlic, ginger or chillies. It is beautifully packaged with a rather stylish black and white aesthetic.Ā
Saunders says:
"The oroshiki grater differs from its western counterpart in that it produces a much finer end product. They are generally used for Wasabi and ginger but I find they work equally as well with garlic and horseradish root. They donāt have perforations at the back so the ingredients are held at the front, ready to be scraped off."
Check out our tips for homemade horseradishĀ here.
The spec
| XXL (Size 1) | 170 x 300 mm | double sided |
| XL (Size 4) | 130 x 225 mm | double sided |
| LARGE (Size 6) | 105 x 200 mm | |
| MEDIUM | 85 x 110 mm | |
| SMALL | 55 x 75 mm |
Ā
They areĀ made in Japan from stainless steel.
Product Information
Product Information
Shipping & Returns
Shipping & Returns
Description
The oroshigane grater, also known as oroshiki, isĀ widely used in Japanese cooking and isĀ a staple in professional kitchens. ItĀ grates more finely than typical western graters and makes short work of garlic, ginger or chillies. It is beautifully packaged with a rather stylish black and white aesthetic.Ā
Saunders says:
"The oroshiki grater differs from its western counterpart in that it produces a much finer end product. They are generally used for Wasabi and ginger but I find they work equally as well with garlic and horseradish root. They donāt have perforations at the back so the ingredients are held at the front, ready to be scraped off."
Check out our tips for homemade horseradishĀ here.
The spec
| XXL (Size 1) | 170 x 300 mm | double sided |
| XL (Size 4) | 130 x 225 mm | double sided |
| LARGE (Size 6) | 105 x 200 mm | |
| MEDIUM | 85 x 110 mm | |
| SMALL | 55 x 75 mm |
Ā
They areĀ made in Japan from stainless steel.
